We had a very nice dinner there this evening. My husband had perch and I had whitefish. Both were very good, but favored the perch

Great food! Good service! Cash only, some bring your wallet! And the beer is cold!!

This is a nice little spot to eat. The place is very clean and organized. The wait staff was friendly and prompt. The menu is narrow but diverse enough to find something for you. Please be aware...they only take cash or check! My wife had the Caesar salad. It was large and fresh. She appreciated that the salad was not bathed in dressing. I had the one piece fish place. The fish was a bit small and dry. The fish was still on the skin if that matters to you. The tarter sauce was a mild with a slight pickle and sweet taste. The Cole slaw was nice and fresh. It is mayo based with only a slight amount of Mayo. The mashed potatoes were very smooth and piping hot. The brown gravy was rich and accented the potatoes nicely.

Want the best fresh whitefish around? This is your place. Get it broiled! A classic where you can't go wrong.

I really recommend trying this place the waiter was really nice the food was really the best I've hade I do recommend trying this place

We wanted chicken tenders and beer and we were in brimley so we ended up here. It is a total hole in the wall. The bathrooms are gross. I could tell it was an old building. But we came for the food and it rocked. That lady really knows how to throw down in the kitchen. Our waitress was very nice and fast as well. She even brought me my carry out box outside which meant the world to me. All the food came out super fast and it filled us up for the trip back down to the lower peninsula

Many of the locals kept suggesting that we get whitefish while in the UP so the Cozy it was. We arrived a little before 4, plenty of space and not crowded at all. By 430, there wasn't a place to stand. My husband ordered the 3 piece whitefish with the sweet potato fries. I ordered the broiled whitefish with cajun seasoning along with onion rings. Even though it isn't listed on their menu, they do offer the fish broiled with either lemon pepper or cajun seasoning. I just happened to ask since I'm not big on fried food. I will say that after trying my husband's, go fried for their fish. It had a light batter, not overly fried like one would expect. Their tartar sauce is the best that I have tasted, homemade and mixed with pickle relish. I also suggest the Texas Toothpicks as an appetizer, very delicious. One down side was that there are no free refills. Their drinks are served by the bottle/can (tea, soda) I do suggest that you arrive before 4 or after 7, otherwise you will be waiting quite a while for a table. Our servers were great, very pleasant and on top of things.